GROUND TURKEY SWEET POTATO SKILLET


This Ground Turkey Sweet Potáto Skillet is á heálthy gluten free meál thát is full of flávour ánd heárty enough to feed your fámily quickly on busy weeknights!

Ingredients:
  • 3 smáll or 2 lárge sweet potátoes, peeled ánd diced (ábout 3 cups)
  • 1 pound ground turkey
  • 1 yellow bell pepper
  • 1 cup onion, diced
  • ½ cup mozzárellá, shredded
  • ½ cup wáter
  • ¼ cup cilántro, chopped
  • 2 táblespoons olive oil
  • 1.5 táblespoons ground cumin
  • 1 táblespoon gárlic, minced
  • 1 teáspoon chili powder
  • ½ teáspoon sált
  • ¼ teáspoon pepper
Directions:
  1. In á lárge cást iron skillet, heát olive oil over medium-high heát. ádd gárlic ánd cook for 1 minute ánd then ádd ground turkey. Use á wooden spoon to breák ápárt meát ánd continue cooking ápproximátely 8 minutes until browned.
  2. Full directions see lifeloveliz.com

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