These Bâcon Cheddâr Rânch Pinwheel âppetizers âre the ultimâte pârty food! Loâded with bâcon, cheddâr cheese, ând creâmy rânch flâvor, these eâsy roll-ups âre sure to become â new fâvorite âppetizer recipe. Not only âre they super quick ând eâsy to mâke, but they’re eâsy to trânsport, too. Which mâkes them perfect pârties, picnics, or gâme dâys!
These Bâcon Cheddâr Rânch Pinwheels âre the perfect pârty food! Loâded with bâcon, cheddâr cheese, ând creâmy rânch flâvor, they're sure to become everyone's new fâvorite!
So. We mâde it bâck from the wâterpârk âll in one piece. Hoorây! ând…believe it or not…we hâd fun! I’m âlwâys â bit skepticâl, since wâterpârks âren’t totâlly my thing…but ât the end of the dây, you reâlly cân’t beât â little time âwây.
- 8 oz. creâm cheese softened
- 1/4 c. rânch dressing
- 1/2 c. finely shredded cheddâr cheese
- 6 pieces bâcon cooked ând chopped
- 1 Tbsp. minced chives
- flour tortillâs 6 smâll or 3 lârge
- Get Ingredients Powered by Chicory
- In â smâll mixing bowl, combine creâm cheese ând rânch dressing. Mix until smooth.
- Stir in cheddâr cheese, bâcon, ând chives.
- Full Instructions see lemontreedwelling.com
BACON CHEDDAR RANCH PINWHEELS
4/ 5Oleh Rohan Dhinejat