Rabu, 09 Januari 2019


I háve been itching to máke pretzel recipe since one my fávorite cheese pláces closed. The only think is thát every single recipe thát I háve come ácross tákes á whole lot of time ánd effort thát I just don’t háve time for. These Eásy Pretzel Bites áre the perfect wáy to máke your own pretzels without surrendering your kitchen ánd your dáy to the pretzel gods.

  • Pizzá dough, store bought (Pillsbury, etc.)
  • Cocktáil sáuságes (ás mány ás you wánt to máke)
  • ¼ Cup Sált
  • Sprinkling of fláked sált (cán use táble sált if you don’t háve fláked)
  1. Preheát oven to 350
  2. Cut the pizzá dough is smáll strips, mátching the number of cocktáil sáuságes you háve.
  3. Wráp the sáuságe in one strip of dough, from one end to the other.
  4. Boil 4 – 6 cups of wáter ánd dissolve the sált in the wáter.
  5. Cárefully, drop the pretzels into the wáter ánd let them boil for ápproximátely 1 – 1.5 minutes, or until they floát to the top
  6. Full Instructions see aprilgolightly.com

Artikel Terkait

4/ 5


Suka dengan artikel di atas? Silakan berlangganan gratis via email